MTM

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NUTRITION
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MTM

Application: Dairy, Nutrition

MTM® is our brand of milk protein blends. The special products of the MTM® range are combinations of different protein sources, such as WPC (Whey Protein Concentrate), MPC (Milk Protein Concentrate), Casein and Caseinate. The products offer high-quality protein-compounds and provide added value to features like high protein, syneresis, viscosity, stabilization, low-fat, taste & mouthfeel and clean label of course. The range includes various solutions with different protein contents from 30 % to 85 % with outstanding functionality.

An overview of all our MEGGLE MTM® products and their applications and characteristics in final application can be downloaded here.

Free White Paper: Milk Protein Blends

Characteristics and benefits:

  • Increase in viscosity
  • Prevention of syneresis
  • Good water binding properties
  • Smooth texture
  • Creamy mouthfeel
  • Silky shiny surface
  • Improved storage stability
  • Easy to use

MTM

MTM

Shelf life Origin Characteristics Certification
kosher halal
MTM® CF 001 D 18 M GER feta and white cheese ✓ ✓
MTM® M 105 12 M GER increase of dry matter, stirred yoghurt ✗ ✓
MTM® M 84 18 M GER sports and medical nutrition, protein enrichment in dairy drinks ✓ ✓
MTM® N 80 18 M GER stirred yoghurt ✓ ✓
MTM® M 481 18 M GER especially for high-protein and low fat, individually for stirred, drinking and fruit yoghurt ✓ ✓
MTM® W 260 18 M GER especially for yoghurt drinks ✗ ✓
MTM® OL 100 12 M GER stirred and greek style yoghurt ✓ ✓
MTM® T 80 18 M GER increase of dry matter, stirred yoghurt ✓ ✓
MTM® TJO 700 18 M GER protein enrichment, drinking yoghurt ✓ ✓
MTM® TJO 805 18 M GER protein enrichment, drinking yoghurt ✓ ✓
MTM® YO 802 18 M GER stirred yoghurt ✓ ✓
MTM® YO 80-3 18 M GER stirred and set yoghurt, sour cream ✓ ✓
MTM® Sport 5 15 M GER protein shakes, protein custard ✓ ✓

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